Hampton Meat processes animals for producers primarily from Tennessee. We slaughter, cut, and pack beef, hogs, lamb and goats.  Our commitment is to provide our producers with the highest quality of meat cutting, based on your specifications. Hampton Meat prides itself on our customer service, and we know that our success is tied to yours. Whether you are selling custom beef for individual customers or USDA inspected product bearing the stamp of inspection, we can handle your needs.

We are in the health business: creating healthy customers, healthy regional farmers, healthy workers, and a healthy food community. We are connecting local farmers to local eaters, helping to retain food dollars in our local communities, and providing a safe, healthy, affordable food supply.